Monday, December 8, 2008
Cowboy Junkies - Pale Sun Crescent Moon
I don't think I have ever been able to or ever will shake the drone, smoke and literary spice of Pale Sun Crescent Moon by The Cowboy Junkies. It absolutely haunts my soul. And I let it. I let it drag me outside only to leave me lingering in the harmony of a bright moon and the chalky smell of the earth.
This album conjures up aromas of old, simplicity and longing. Wild poems and stories of fantasy complete with unicorns - no seriously. Sad, leathery sighs from stoic maverick cowboy types. A shiny trailer-like diner with a whiff of rye bread sandwiches. The tenderness of tea. The big smell of corroding iron railings.
It all happens so slowly. Moments seem to hang and ring out at times in the darkness to feel around for something to lean against. And the taste and smells are right there confined to one dreaming body.
Without question these are the same weighty images that came to fruition with a Rosenblum Heritage Clones Petite Sirah San Francisco Bay 2006. This wine could have been written by Michael Timmins from the Cowboy Junkies. From the moment I opened the bottle this Petite Sirah seemed to open like a storybook. It smelled and tasted of cold, smoke, leather, pepper, darkness, longing, touch, moonlight, licorice, cherries, coffee and earth.
I drew in every sniff and taste as I did every song and it seemed that each had something revealing at the surface. For me almost every savoury delight of the wine cumulates into Ring On The Sill. It seems though that every song seems to speak for the wine. There really is a magic to Pale Sun Crescent Moon by the Cowboy Junkies that is complimented so well by the accompaniment of the Rosenblum Heritage Clones Petite Sirah.
Jim
Thursday, November 20, 2008
D-Bridge - The Gemini Principle
Monday, November 17, 2008
Dr. Dre - The Chronic
Joy Division - Unknown Pleasures
Sunday, November 16, 2008
Jodeci - Forever My Lady
Nothing conveys thoughts of sexy and smooth like Jodeci's first album. The kind of soul/r&b that was very new at the time. The thrilling sensation of hearing "Come and Talk to Me" for the first time was very similar to the first sip of Kopke 1997 Vintage Port that I tasted. This silky, smooth wine was elegant and seductive but still had a bit of a sleazy swagger (and I mean that in a good way).
Both are an experience that defines love, whether for man, woman, or wine. Each song on the album serves up seduction. Each glass of Kopke is a mouthfull of chocolate and fig flavors. These two were made for each other. You will find yourself staring with as much passion at the deep, dark ruby colors of the wine as you will on your significant (or temporary) other. I'm scared to think which passion will burn longer. I guess it depends on how much port is consumed.
All I know is that when I open a bottle of this wine and "Stay" begins to float out of the speakers, I feel as though I should be wearing a velvet robe of some kind and have plenty of lubrication available.
Chris
Saturday, November 15, 2008
Poison - Look What The Cat Draged In
Last year Chris gave me a bottle of Rumball Sparkling Shiraz that changed my mind about drinking sparkling wines.
At first taste there was this exuberant, warm, jolly, energetic feeling that came over me. Upon drinking more I could hardly contain myself. While I felt like bursting right out of my socks there was this soft glow nestled inside that kept me anchored to my soul.
I had to know right away how a Sparkling Shiraz is made and Chris broke it down for me that it is fermented, liquored and left to process in the bottle in the way that Champagne is made but with red wine instead.
There is a fervor with Sparkling Shiraz that makes me beg the question: what does a Sparkling Shiraz sound like? What kind of music would I pair with a Sparkling Shiraz?
The aforementioned feelings of excitement and warmth I had combined with the almost unorthodox method in which Sparkling Shiraz beckons me to pair it with the 1986 album Look What The Cat Dragged In by Poison. To this day I can still feel how wild-eyed I was and how amused I was when I first heard the album. I listened to Talk Dirty To Me from the album recently and I immediately drew a parallel between it and my first taste of Sparkling Shiraz.
The flare in the song reminded me of both the sparkle, spice and big-hitting flavour of a Sparkling Shiraz. And the method in which Sparkling Shiraz is made brings to memory the flamboyance of Poison particularly on the Look What The Cat Dragged In album.
Whew! I think it is time to go enjoy a bottle together with the album. If you need more proof I encourage all to at least try.